Genetic studies conducted in the 2010s suggest that the maternal species of Citrus unshiu is kishu ( Citrus kinokuni) and the paternal species is kunenbo ( Citrus nobilis Lour. It is said to have originated in either Japan or China, and because of its name, it is often described as originating in China. Before the name unshu mikan was established in Japan, it was called nakajima mikain or nagashima mikan after the place name of Nishi-Nakajima in Amakusa District of the Higo Province (later Nagashima, Kagoshima), where the species was thought to have developed by mutation. Ĭitrus unshiu was named after Unshu (Wenzhou), a famous production area of mandarin oranges in China, in the late Edo period of Japan. It was introduced to the West from the Satsuma region of Japan in 1878. Citrus unshiu became popular in Japan after modernization started in the Meiji period. During the Edo period of Japan, kishu mikan was the most popular because there was a popular superstition that eating Citrus unshiu (Satsuma) without seeds made people more prone to infertility. Move your mandarin orange tree inside when temperatures drop below 40 degrees.Citrus unshiu is a semi-seedless and easy-peeling citrus species, also known as miyagawa mandarin, unshu mikan, cold hardy mandarin, satsuma mandarin, satsuma orange, naartjie, and tangerine. Satsuma Owari trees do not tolerate freezing temperatures. Otherwise it is best for the tree to be grown as a patio plant or indoors. We recommend planting the Owari Satsuma Mandarin tree in the ground outdoors in USDA growing zones 8, 9, 10, and 11. Feed citrus trees that are planted in containers at the end of winter, early summer, and again in fall. Fertilize your potted mandarin tree 3 to 4 times per year with our specially formulated fertilizer. Containerized citrus trees lose nutrients faster than citrus trees planted in the ground. Owari Satsuma Mandarin trees can be fed with a balanced slow release fertilizer in early spring and late summer. Water over the leaves in dry climates or mist the leaves indoors for optimal health Citrus trees are drought tolerant and do not like wet roots. After establishment, water your Owari Satsuma Mandarin tree when the soil is dry. After planting, water your mandarin tree thoroughly about 2 times per week during establishment. Plant your Owari Satsuma Mandarin tree in full sun and well-drained soil. Alternatively, you can also use a humidifier or place the pot on a tray filled with pebbles and water inside. Mist the leaves of your satsuma tree at least once a day. This is especially important if you live in an arid region or you are growing your Owari Satsuma Mandarin tree indoors for the winter. It has attractive foliage, lovely flowers, and tasty fruit.Ĭitrus trees love humidity. No cross pollination required! A single tree will provide plenty of fruit. It is pest and disease resistant and drought tolerant. The Owari Satsuma Mandarin tree is easy to grow in the recommended growing zones. More information on overwintering citrus trees Key Features Just be sure to move it inside or in a protected spot when the temperatures drop below 40 degrees. This evergreen tree grows in zones 8, 9, 10, and 11, but can be grown as a patio plant in just about any USDA growing zone. This citrus tree is drought tolerant and rarely encounters problems with pests or disease. The Owari Satsuma Mandarin tree is easy to grow and low maintenance once its roots are established. You will love being able to grow and harvest your very own owari satsuma mandarins for your whole family. These fruits are real crowd pleasers and are a favorite of children who are able to peel them and eat them with no worries of seeds. A mandarin orange is very similar to a clementine or a tangerine. The Owari Satsuma Mandarin tree produces small seedless oranges that are sweet in taste and easy to peel.
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